Pumpkin with Cream Cheese Icing
Devil's Food with Chocolate Fudge Icing
Red Velvet with Cream Cheese Icing
Orange with Orange Buttercream
Here's a pumpkin mini cupcake. I'm not a huge fan of pumpkin, so I had to test it before I mass manufactured. These were so delicious, especially the cream cheese icing. The icing was a bit odd while it was mixing it acted more like a dough than an icing, but resulted in a very smooth and creamy frosting with just enough sweetness. The pumpkin cake was moise and light, not overpowering. Mmmm!
I used my new gum paste flower kit to make these fondant flowers. Simple, but cute! I was pleased with my first attempt. I used fondant because I had some on hand and didn't feel like making a batch of gumpaste. It took longer to dry and I used those cheap paint palettes to dry them with the curve.
Strawberry cake with cream cheese icing
Sugar crystals to add some sparkle
Have a sweet day!
